B. TABAN Et Al. , "Characterization of antibiotic resistance in Salmonella enterica isolates determined from ready-to-eat (RTE) salad vegetables," BRAZILIAN JOURNAL OF MICROBIOLOGY , vol.44, no.2, pp.385-391, 2013
TABAN, B. Et Al. 2013. Characterization of antibiotic resistance in Salmonella enterica isolates determined from ready-to-eat (RTE) salad vegetables. BRAZILIAN JOURNAL OF MICROBIOLOGY , vol.44, no.2 , 385-391.
TABAN, B., AYTAÇ, S. A., Akkoc, N., & AKÇELİK, M., (2013). Characterization of antibiotic resistance in Salmonella enterica isolates determined from ready-to-eat (RTE) salad vegetables. BRAZILIAN JOURNAL OF MICROBIOLOGY , vol.44, no.2, 385-391.
TABAN, BİRCE Et Al. "Characterization of antibiotic resistance in Salmonella enterica isolates determined from ready-to-eat (RTE) salad vegetables," BRAZILIAN JOURNAL OF MICROBIOLOGY , vol.44, no.2, 385-391, 2013
TABAN, BİRCE Et Al. "Characterization of antibiotic resistance in Salmonella enterica isolates determined from ready-to-eat (RTE) salad vegetables." BRAZILIAN JOURNAL OF MICROBIOLOGY , vol.44, no.2, pp.385-391, 2013
TABAN, B. Et Al. (2013) . "Characterization of antibiotic resistance in Salmonella enterica isolates determined from ready-to-eat (RTE) salad vegetables." BRAZILIAN JOURNAL OF MICROBIOLOGY , vol.44, no.2, pp.385-391.
@article{article, author={BİRCE TABAN Et Al. }, title={Characterization of antibiotic resistance in Salmonella enterica isolates determined from ready-to-eat (RTE) salad vegetables}, journal={BRAZILIAN JOURNAL OF MICROBIOLOGY}, year=2013, pages={385-391} }