POYRAZOĞLU, E. S. Et Al. 2013. Traditional Turkish Food Regulation. The 2nd International Symposium on Traditional Foods From Adriatic to Caucasus , (Struga, Macedonia), 64.

POYRAZOĞLU, E. S., KONAR, N., Haspolat Kaya, I., ARTIK, N., Aydın, O., Balım, A. R., ... Karaosmanoğlu, G.(2013). Traditional Turkish Food Regulation . The 2nd International Symposium on Traditional Foods From Adriatic to Caucasus (pp.64). Struga, Macedonia

POYRAZOĞLU, ENDER Et Al. "Traditional Turkish Food Regulation," The 2nd International Symposium on Traditional Foods From Adriatic to Caucasus, Struga, Macedonia, 2013

POYRAZOĞLU, ENDER S. Et Al. "Traditional Turkish Food Regulation." The 2nd International Symposium on Traditional Foods From Adriatic to Caucasus , Struga, Macedonia, pp.64, 2013

POYRAZOĞLU, E. S. Et Al. (2013) . "Traditional Turkish Food Regulation." The 2nd International Symposium on Traditional Foods From Adriatic to Caucasus , Struga, Macedonia, p.64.

@conferencepaper{conferencepaper, author={ENDER SİNAN POYRAZOĞLU Et Al. }, title={Traditional Turkish Food Regulation}, congress name={The 2nd International Symposium on Traditional Foods From Adriatic to Caucasus}, city={Struga}, country={Macedonia}, year={2013}, pages={64} }