Konar, N. Et Al. 2023. Effects of various milk powders on main quality parameters of cocoa butter substitute-based chocolate. INTERNATIONAL DAIRY JOURNAL , vol.139 .

Konar, N., Polat, D. G., Dalabasmaz, S., Erdogan, M., Sener, S., & Sarikaya, E. K., (2023). Effects of various milk powders on main quality parameters of cocoa butter substitute-based chocolate. INTERNATIONAL DAIRY JOURNAL , vol.139.

Konar, NEVZAT Et Al. "Effects of various milk powders on main quality parameters of cocoa butter substitute-based chocolate," INTERNATIONAL DAIRY JOURNAL , vol.139, 2023

Konar, NEVZAT Et Al. "Effects of various milk powders on main quality parameters of cocoa butter substitute-based chocolate." INTERNATIONAL DAIRY JOURNAL , vol.139, 2023

Konar, N. Et Al. (2023) . "Effects of various milk powders on main quality parameters of cocoa butter substitute-based chocolate." INTERNATIONAL DAIRY JOURNAL , vol.139.

@article{article, author={NEVZAT KONAR Et Al. }, title={Effects of various milk powders on main quality parameters of cocoa butter substitute-based chocolate}, journal={INTERNATIONAL DAIRY JOURNAL}, year=2023}