Avşar, K. Et Al. 2022. Effect of high eggshell temperature during the early period of incubation on hatchability, hatch time, residual yolk, and first-week broiler performance1. Journal of Applied Poultry Research , vol.31, no.1 .

Avşar, K., Uçar, A., Özlü, S., & Elibol, O., (2022). Effect of high eggshell temperature during the early period of incubation on hatchability, hatch time, residual yolk, and first-week broiler performance1. Journal of Applied Poultry Research , vol.31, no.1.

Avşar, K.O. Et Al. "Effect of high eggshell temperature during the early period of incubation on hatchability, hatch time, residual yolk, and first-week broiler performance1," Journal of Applied Poultry Research , vol.31, no.1, 2022

Avşar, K.O. Et Al. "Effect of high eggshell temperature during the early period of incubation on hatchability, hatch time, residual yolk, and first-week broiler performance1." Journal of Applied Poultry Research , vol.31, no.1, 2022

Avşar, K. Et Al. (2022) . "Effect of high eggshell temperature during the early period of incubation on hatchability, hatch time, residual yolk, and first-week broiler performance1." Journal of Applied Poultry Research , vol.31, no.1.

@article{article, author={K.O. Avşar Et Al. }, title={Effect of high eggshell temperature during the early period of incubation on hatchability, hatch time, residual yolk, and first-week broiler performance1}, journal={Journal of Applied Poultry Research}, year=2022}