KUNTER, B. Et Al. 2022. MALATYA’NIN SÜRDÜRÜLEBİLİR KENT KİMLİĞİNDE BAĞCILIĞIN YERİ VE ÖNEMİ - THE PLACE AND IMPORTANCE OF VITICULTURE FOR THE SUSTAINABLE CITY IDENTITY IN MALATYA. INTERNATIONAL MALATYA GASTRONOMY CULTURE AND TOURISM CONFERENCE , (Malatya, Turkey), 423-429.

KUNTER, B., KESKİN, N., & KILINÇ, A., (2022). MALATYA’NIN SÜRDÜRÜLEBİLİR KENT KİMLİĞİNDE BAĞCILIĞIN YERİ VE ÖNEMİ - THE PLACE AND IMPORTANCE OF VITICULTURE FOR THE SUSTAINABLE CITY IDENTITY IN MALATYA . INTERNATIONAL MALATYA GASTRONOMY CULTURE AND TOURISM CONFERENCE (pp.423-429). Malatya, Turkey

KUNTER, BİRHAN, NURHAN KESKİN, And ALİ KILINÇ. "MALATYA’NIN SÜRDÜRÜLEBİLİR KENT KİMLİĞİNDE BAĞCILIĞIN YERİ VE ÖNEMİ - THE PLACE AND IMPORTANCE OF VITICULTURE FOR THE SUSTAINABLE CITY IDENTITY IN MALATYA," INTERNATIONAL MALATYA GASTRONOMY CULTURE AND TOURISM CONFERENCE, Malatya, Turkey, 2022

KUNTER, BİRHAN Et Al. "MALATYA’NIN SÜRDÜRÜLEBİLİR KENT KİMLİĞİNDE BAĞCILIĞIN YERİ VE ÖNEMİ - THE PLACE AND IMPORTANCE OF VITICULTURE FOR THE SUSTAINABLE CITY IDENTITY IN MALATYA." INTERNATIONAL MALATYA GASTRONOMY CULTURE AND TOURISM CONFERENCE , Malatya, Turkey, pp.423-429, 2022

KUNTER, B. KESKİN, N. And KILINÇ, A. (2022) . "MALATYA’NIN SÜRDÜRÜLEBİLİR KENT KİMLİĞİNDE BAĞCILIĞIN YERİ VE ÖNEMİ - THE PLACE AND IMPORTANCE OF VITICULTURE FOR THE SUSTAINABLE CITY IDENTITY IN MALATYA." INTERNATIONAL MALATYA GASTRONOMY CULTURE AND TOURISM CONFERENCE , Malatya, Turkey, pp.423-429.

@conferencepaper{conferencepaper, author={BİRHAN KUNTER Et Al. }, title={MALATYA’NIN SÜRDÜRÜLEBİLİR KENT KİMLİĞİNDE BAĞCILIĞIN YERİ VE ÖNEMİ - THE PLACE AND IMPORTANCE OF VITICULTURE FOR THE SUSTAINABLE CITY IDENTITY IN MALATYA}, congress name={INTERNATIONAL MALATYA GASTRONOMY CULTURE AND TOURISM CONFERENCE}, city={Malatya}, country={Turkey}, year={2022}, pages={423-429} }