Deniz, E. Et Al. 2016. Detection of Adulterated Meat Mixtures by Fourier Transform Infrared FTIR Spectroscopy. 18th World Congress of Food Science and Technology .

Deniz, E., Altuntaş, E. G., Ayhan, B., ÖZEL DEMİRALP, F. D., & CANDOĞAN, K., (2016). Detection of Adulterated Meat Mixtures by Fourier Transform Infrared FTIR Spectroscopy . 18th World Congress of Food Science and Technology

Deniz, Ebru Et Al. "Detection of Adulterated Meat Mixtures by Fourier Transform Infrared FTIR Spectroscopy," 18th World Congress of Food Science and Technology, 2016

Deniz, Ebru Et Al. "Detection of Adulterated Meat Mixtures by Fourier Transform Infrared FTIR Spectroscopy." 18th World Congress of Food Science and Technology , 2016

Deniz, E. Et Al. (2016) . "Detection of Adulterated Meat Mixtures by Fourier Transform Infrared FTIR Spectroscopy." 18th World Congress of Food Science and Technology .

@conferencepaper{conferencepaper, author={Ebru Deniz Et Al. }, title={Detection of Adulterated Meat Mixtures by Fourier Transform Infrared FTIR Spectroscopy}, congress name={18th World Congress of Food Science and Technology}, city={}, country={}, year={2016}}