AKAY, B. Et Al. 2011. A Novel Approach for Prediction of Dissolved Oxygen Concentration and pH Values in a Yeast Fermentation. 2nd European Conference on Process Analytics and Control Technology (EuroPact2011) , (Glasgow, United Kingdom), 132.

AKAY, B., ERTUNÇ, S., ÖZYURT, B., HİTİT, Z., HAPOĞLU, H., & Alpbaz, M., (2011). A Novel Approach for Prediction of Dissolved Oxygen Concentration and pH Values in a Yeast Fermentation . 2nd European Conference on Process Analytics and Control Technology (EuroPact2011) (pp.132). Glasgow, United Kingdom

AKAY, BÜLENT Et Al. "A Novel Approach for Prediction of Dissolved Oxygen Concentration and pH Values in a Yeast Fermentation," 2nd European Conference on Process Analytics and Control Technology (EuroPact2011), Glasgow, United Kingdom, 2011

AKAY, BÜLENT Et Al. "A Novel Approach for Prediction of Dissolved Oxygen Concentration and pH Values in a Yeast Fermentation." 2nd European Conference on Process Analytics and Control Technology (EuroPact2011) , Glasgow, United Kingdom, pp.132, 2011

AKAY, B. Et Al. (2011) . "A Novel Approach for Prediction of Dissolved Oxygen Concentration and pH Values in a Yeast Fermentation." 2nd European Conference on Process Analytics and Control Technology (EuroPact2011) , Glasgow, United Kingdom, p.132.

@conferencepaper{conferencepaper, author={BÜLENT AKAY Et Al. }, title={A Novel Approach for Prediction of Dissolved Oxygen Concentration and pH Values in a Yeast Fermentation}, congress name={2nd European Conference on Process Analytics and Control Technology (EuroPact2011)}, city={Glasgow}, country={United Kingdom}, year={2011}, pages={132} }