Ozer, B. Et Al. 2002. Some properties of urfa cheese (a traditional white-brined Turkish cheese) produced from bovine and ovine milks. INTERNATIONAL JOURNAL OF DAIRY TECHNOLOGY , vol.55, no.2 , 94-99.

Ozer, B., Atasoy, F., & Akin, S., (2002). Some properties of urfa cheese (a traditional white-brined Turkish cheese) produced from bovine and ovine milks. INTERNATIONAL JOURNAL OF DAIRY TECHNOLOGY , vol.55, no.2, 94-99.

Ozer, HAMDİ, F Atasoy, And S Akin. "Some properties of urfa cheese (a traditional white-brined Turkish cheese) produced from bovine and ovine milks," INTERNATIONAL JOURNAL OF DAIRY TECHNOLOGY , vol.55, no.2, 94-99, 2002

Ozer, HAMDİ B. Et Al. "Some properties of urfa cheese (a traditional white-brined Turkish cheese) produced from bovine and ovine milks." INTERNATIONAL JOURNAL OF DAIRY TECHNOLOGY , vol.55, no.2, pp.94-99, 2002

Ozer, B. Atasoy, F. And Akin, S. (2002) . "Some properties of urfa cheese (a traditional white-brined Turkish cheese) produced from bovine and ovine milks." INTERNATIONAL JOURNAL OF DAIRY TECHNOLOGY , vol.55, no.2, pp.94-99.

@article{article, author={HAMDİ BARBAROS ÖZER Et Al. }, title={Some properties of urfa cheese (a traditional white-brined Turkish cheese) produced from bovine and ovine milks}, journal={INTERNATIONAL JOURNAL OF DAIRY TECHNOLOGY}, year=2002, pages={94-99} }