ALPTEKİN, İ. M. Et Al. 2016. EVALUATION OF SOME RISK FACTORS OF IN PATIENT TO BE DONE CORONARY ANGIOGRAPHY. 17th International Congress of Dietetics , (Granada, Nicaragua), 421-475.

ALPTEKİN, İ. M., SARAÇ ÖZKOSİF, C., & ÇAKIROĞLU, F. P., (2016). EVALUATION OF SOME RISK FACTORS OF IN PATIENT TO BE DONE CORONARY ANGIOGRAPHY . 17th International Congress of Dietetics (pp.421-475). Granada, Nicaragua

ALPTEKİN, İSMAİL, CANAN SARAÇ ÖZKOSİF, And FUNDA PINAR ÇAKIROĞLU. "EVALUATION OF SOME RISK FACTORS OF IN PATIENT TO BE DONE CORONARY ANGIOGRAPHY," 17th International Congress of Dietetics, Granada, Nicaragua, 2016

ALPTEKİN, İSMAİL M. Et Al. "EVALUATION OF SOME RISK FACTORS OF IN PATIENT TO BE DONE CORONARY ANGIOGRAPHY." 17th International Congress of Dietetics , Granada, Nicaragua, pp.421-475, 2016

ALPTEKİN, İ. M. SARAÇ ÖZKOSİF, C. And ÇAKIROĞLU, F. P. (2016) . "EVALUATION OF SOME RISK FACTORS OF IN PATIENT TO BE DONE CORONARY ANGIOGRAPHY." 17th International Congress of Dietetics , Granada, Nicaragua, pp.421-475.

@conferencepaper{conferencepaper, author={İSMAİL MÜCAHİT ALPTEKİN Et Al. }, title={EVALUATION OF SOME RISK FACTORS OF IN PATIENT TO BE DONE CORONARY ANGIOGRAPHY}, congress name={17th International Congress of Dietetics}, city={Granada}, country={Nicaragua}, year={2016}, pages={421-475} }