Akata, I. Et Al. 2019. Enzyme inhibitory and antioxidant properties of six mushroom species from the Agaricaceae family. South African Journal of Botany , vol.120 , 95-99.

Akata, I., Zengin, G., Picot, C. M. N., & Mahomoodally, M. F., (2019). Enzyme inhibitory and antioxidant properties of six mushroom species from the Agaricaceae family. South African Journal of Botany , vol.120, 95-99.

Akata, ILGAZ Et Al. "Enzyme inhibitory and antioxidant properties of six mushroom species from the Agaricaceae family," South African Journal of Botany , vol.120, 95-99, 2019

Akata, ILGAZ Et Al. "Enzyme inhibitory and antioxidant properties of six mushroom species from the Agaricaceae family." South African Journal of Botany , vol.120, pp.95-99, 2019

Akata, I. Et Al. (2019) . "Enzyme inhibitory and antioxidant properties of six mushroom species from the Agaricaceae family." South African Journal of Botany , vol.120, pp.95-99.

@article{article, author={ILGAZ AKATA Et Al. }, title={Enzyme inhibitory and antioxidant properties of six mushroom species from the Agaricaceae family}, journal={South African Journal of Botany}, year=2019, pages={95-99} }