ERDOĞDU, F. 2008. A review on simultaneous determination of thermal diffusivity and heat transfer coefficient. JOURNAL OF FOOD ENGINEERING , vol.86, no.3 , 453-459.

ERDOĞDU, F., (2008). A review on simultaneous determination of thermal diffusivity and heat transfer coefficient. JOURNAL OF FOOD ENGINEERING , vol.86, no.3, 453-459.

ERDOĞDU, FERRUH. "A review on simultaneous determination of thermal diffusivity and heat transfer coefficient," JOURNAL OF FOOD ENGINEERING , vol.86, no.3, 453-459, 2008

ERDOĞDU, FERRUH. "A review on simultaneous determination of thermal diffusivity and heat transfer coefficient." JOURNAL OF FOOD ENGINEERING , vol.86, no.3, pp.453-459, 2008

ERDOĞDU, F. (2008) . "A review on simultaneous determination of thermal diffusivity and heat transfer coefficient." JOURNAL OF FOOD ENGINEERING , vol.86, no.3, pp.453-459.

@article{article, author={FERRUH ERDOĞDU}, title={A review on simultaneous determination of thermal diffusivity and heat transfer coefficient}, journal={JOURNAL OF FOOD ENGINEERING}, year=2008, pages={453-459} }