S. N. K. Elmas Et Al. , "Synchronous fluorescence spectroscopy combined with chemometrics for rapid assessment of cold-pressed grape seed oil adulteration: Qualitative and quantitative study," TALANTA , vol.196, pp.22-31, 2019
Elmas, S. N. K. Et Al. 2019. Synchronous fluorescence spectroscopy combined with chemometrics for rapid assessment of cold-pressed grape seed oil adulteration: Qualitative and quantitative study. TALANTA , vol.196 , 22-31.
Elmas, S. N. K., ARSLAN, F. N., Akin, G., KENAR, A., Janssen, H., & YILMAZ, İ., (2019). Synchronous fluorescence spectroscopy combined with chemometrics for rapid assessment of cold-pressed grape seed oil adulteration: Qualitative and quantitative study. TALANTA , vol.196, 22-31.
Elmas, Sukriye Et Al. "Synchronous fluorescence spectroscopy combined with chemometrics for rapid assessment of cold-pressed grape seed oil adulteration: Qualitative and quantitative study," TALANTA , vol.196, 22-31, 2019
Elmas, Sukriye N. Et Al. "Synchronous fluorescence spectroscopy combined with chemometrics for rapid assessment of cold-pressed grape seed oil adulteration: Qualitative and quantitative study." TALANTA , vol.196, pp.22-31, 2019
Elmas, S. N. K. Et Al. (2019) . "Synchronous fluorescence spectroscopy combined with chemometrics for rapid assessment of cold-pressed grape seed oil adulteration: Qualitative and quantitative study." TALANTA , vol.196, pp.22-31.
@article{article, author={Sukriye Nihan Karuk Elmas Et Al. }, title={Synchronous fluorescence spectroscopy combined with chemometrics for rapid assessment of cold-pressed grape seed oil adulteration: Qualitative and quantitative study}, journal={TALANTA}, year=2019, pages={22-31} }