ÇARKCIOĞLU, E. And CANDOĞAN, K. 2016. The Influence of Microwave Drying on Microstructural Properties of Beef Semimembranosus Muscle. 2nd Food Structure and Design Congress , (Turkey).

ÇARKCIOĞLU, E., & CANDOĞAN, K., (2016). The Influence of Microwave Drying on Microstructural Properties of Beef Semimembranosus Muscle . 2nd Food Structure and Design Congress, Turkey

ÇARKCIOĞLU, EMİNE, And KEZBAN CANDOĞAN. "The Influence of Microwave Drying on Microstructural Properties of Beef Semimembranosus Muscle," 2nd Food Structure and Design Congress, Turkey, 2016

ÇARKCIOĞLU, EMİNE And CANDOĞAN, KEZBAN. "The Influence of Microwave Drying on Microstructural Properties of Beef Semimembranosus Muscle." 2nd Food Structure and Design Congress , Turkey, 2016

ÇARKCIOĞLU, E. And CANDOĞAN, K. (2016) . "The Influence of Microwave Drying on Microstructural Properties of Beef Semimembranosus Muscle." 2nd Food Structure and Design Congress , Turkey.

@conferencepaper{conferencepaper, author={EMİNE ÇARKCIOĞLU And author={KEZBAN CANDOĞAN}, title={The Influence of Microwave Drying on Microstructural Properties of Beef Semimembranosus Muscle}, congress name={2nd Food Structure and Design Congress}, city={}, country={Turkey}, year={2016}}