M. Açik And F. P. ÇAKIROĞLU, "Effects of walnut consumption on inflammatory markers: A review," Journal of Hygienic Engineering and Design , vol.30, pp.17-25, 2019
Açik, M. And ÇAKIROĞLU, F. P. 2019. Effects of walnut consumption on inflammatory markers: A review. Journal of Hygienic Engineering and Design , vol.30 , 17-25.
Açik, M., & ÇAKIROĞLU, F. P., (2019). Effects of walnut consumption on inflammatory markers: A review. Journal of Hygienic Engineering and Design , vol.30, 17-25.
Açik, Murat, And FUNDA PINAR ÇAKIROĞLU. "Effects of walnut consumption on inflammatory markers: A review," Journal of Hygienic Engineering and Design , vol.30, 17-25, 2019
Açik, Murat And ÇAKIROĞLU, FUNDA P. . "Effects of walnut consumption on inflammatory markers: A review." Journal of Hygienic Engineering and Design , vol.30, pp.17-25, 2019
Açik, M. And ÇAKIROĞLU, F. P. (2019) . "Effects of walnut consumption on inflammatory markers: A review." Journal of Hygienic Engineering and Design , vol.30, pp.17-25.
@article{article, author={Murat Açik And author={FUNDA PINAR ÇAKIROĞLU}, title={Effects of walnut consumption on inflammatory markers: A review}, journal={Journal of Hygienic Engineering and Design}, year=2019, pages={17-25} }