ATAR, H. H. And Ates, M. 2010. The effects of commercial diets supplemented with mannanoligosaccharide (MOS) and vitamin B12 on the growth and body composition of the shabbout fries (Tor grypus H. 1843). Journal of Food, Agriculture and Environment , vol.8, no.1 , 281-284.

ATAR, H. H., & Ates, M., (2010). The effects of commercial diets supplemented with mannanoligosaccharide (MOS) and vitamin B12 on the growth and body composition of the shabbout fries (Tor grypus H. 1843). Journal of Food, Agriculture and Environment , vol.8, no.1, 281-284.

ATAR, HASAN, And Mehmet Ates. "The effects of commercial diets supplemented with mannanoligosaccharide (MOS) and vitamin B12 on the growth and body composition of the shabbout fries (Tor grypus H. 1843)," Journal of Food, Agriculture and Environment , vol.8, no.1, 281-284, 2010

ATAR, HASAN H. And Ates, Mehmet. "The effects of commercial diets supplemented with mannanoligosaccharide (MOS) and vitamin B12 on the growth and body composition of the shabbout fries (Tor grypus H. 1843)." Journal of Food, Agriculture and Environment , vol.8, no.1, pp.281-284, 2010

ATAR, H. H. And Ates, M. (2010) . "The effects of commercial diets supplemented with mannanoligosaccharide (MOS) and vitamin B12 on the growth and body composition of the shabbout fries (Tor grypus H. 1843)." Journal of Food, Agriculture and Environment , vol.8, no.1, pp.281-284.

@article{article, author={HASAN HÜSEYİN ATAR And author={Mehmet Ates}, title={The effects of commercial diets supplemented with mannanoligosaccharide (MOS) and vitamin B12 on the growth and body composition of the shabbout fries (Tor grypus H. 1843)}, journal={Journal of Food, Agriculture and Environment}, year=2010, pages={281-284} }