Yilmaz, M. S. Et Al. 2024. Effect of Different Pretreatments on Drying Characteristics and Physicochemical Properties of Apricot (Prunus armeniaca L.). JOURNAL OF FOOD PROCESS ENGINEERING , vol.47, no.11 .

Yilmaz, M. S., ŞAKIYAN DEMİRKOL, Ö., & İŞCİ YAKAN, A., (2024). Effect of Different Pretreatments on Drying Characteristics and Physicochemical Properties of Apricot (Prunus armeniaca L.). JOURNAL OF FOOD PROCESS ENGINEERING , vol.47, no.11.

Yilmaz, MERVE, ÖZGE ŞAKIYAN DEMİRKOL, And ASLI İŞCİ YAKAN. "Effect of Different Pretreatments on Drying Characteristics and Physicochemical Properties of Apricot (Prunus armeniaca L.)," JOURNAL OF FOOD PROCESS ENGINEERING , vol.47, no.11, 2024

Yilmaz, MERVE S. Et Al. "Effect of Different Pretreatments on Drying Characteristics and Physicochemical Properties of Apricot (Prunus armeniaca L.)." JOURNAL OF FOOD PROCESS ENGINEERING , vol.47, no.11, 2024

Yilmaz, M. S. ŞAKIYAN DEMİRKOL, Ö. And İŞCİ YAKAN, A. (2024) . "Effect of Different Pretreatments on Drying Characteristics and Physicochemical Properties of Apricot (Prunus armeniaca L.)." JOURNAL OF FOOD PROCESS ENGINEERING , vol.47, no.11.

@article{article, author={MERVE SILANUR YILMAZ Et Al. }, title={Effect of Different Pretreatments on Drying Characteristics and Physicochemical Properties of Apricot (Prunus armeniaca L.)}, journal={JOURNAL OF FOOD PROCESS ENGINEERING}, year=2024}